Authentic: Every dish is prepared by our Head Chef, whose passion was forged in a prestigious Bangkok hotel, guaranteeing authentic recipes and techniques.
Freshness: We source and use the freshest ingredients possible to ensure the bright, balanced flavours that define genuine Thai cuisine.
Quality: From our new high-street kitchen to your door, we promise exceptional quality, consistent service, and food that arrives hot, fresh, and ready to enjoy.
Thai Kitchen is the realisation of a lifelong culinary dream by our chef. Her passion began as a teenager, working in a prestigious hotel restaurant in Bangkok, and she has been refining her craft and cooking authentic Thai food ever since. Last year, we launched as a delivery-only takeaway, and thanks to your incredible support, we are now thrilled to be moving into our first dedicated high-street premises to serve you even better!
Delight in the exquisite flavours of this Thai delicacy: fresh, flaky fish fillet, lightly pan-fried to golden perfection. The fish is then bathed in a luscious tamarind sauce, which perfectly balances tangy and sweet notes. This dish is a true celebration of Thai culinary artistry.
Kick off your meal with our mouth-watering Thai Crispy Beef starter. Thin strips of tender beef are coated in a light, seasoned batter and fried to a perfect golden crisp. Served with a side of sweet chili dipping sauce that complements the crispy texture and rich flavour, this dish is a delightful blend of savoury and slightly sweet notes. Garnished with a sprinkle of sesame seeds, it’s the perfect way to tantalize your taste buds and set the stage for a delicious Thai dining experience.
Indulge in a crisp and flavourful beginning with our Thai Battered Squid. Tender squid are lightly coated in a seasoned batter and fried to golden perfection, ensuring a delightful crunch with every bite. Served with a zesty Thai dipping sauce that combines sweet, sour, and spicy notes, this starter promises to tantalize your taste buds and set the stage for an unforgettable dining experience.
Succulent, tender duck breast, perfectly roasted to achieve a crispy skin and juicy interior. The dish is glazed with a rich, aromatic honey sauce that strikes a balance between sweetness and savoury undertones, infused with hints of garlic, soy, and a touch of lime. Accompanied by a medley of seasonal vegetables stir-fried to perfection. This dish is a harmonious blend of flavours that promises to delight your palate.