Vibrant, aromatic, and perfectly spiced for a truly authentic Thai kick
A comforting blend of red chillies and creamy coconut milk—a favourite for a reason.
A rich, mild, and savory Southern Thai classic with peanuts, potatoes, and slow-cooked flavour.
Thick, luscious, and slightly sweet curry, finished with fragrant kaffir lime leaves and rich coconut cream.
Perfectly crisp vegetables tossed in a refreshing, tangy sauce that cuts through the sweetness.
A rich, savory stir-fry featuring tender meat and fresh vegetables, tossed in our aromatic oyster sauce and finished with black pepper.
Tender meat stir-fried with roasted cashew nuts, bell peppers, and onion in a delightfully savoury and slightly sweet sauce.
The national noodle dish: perfectly balanced sweet, sour, and savory rice noodles, tossed with egg, fresh bean sprouts, and crushed peanuts.
Our hearty house special! Fragrant jasmine rice wok-fried with egg and fresh vegetables, perfectly prepared with your choice of meat.
Delicious, soft egg noodles wok-tossed with fresh vegetables and your chosen meat in a rich, dark savory sauce.